Pomegranate ‘Black’ NEW

Description: The Black Pomegranate is a rare and striking cultivar of the common pomegranate (Pomegranate), distinguished by its unusually dark, nearly black skin and deep-coloured seeds (arils), which contrast sharply with the bright-red seeds more typical of standard varieties.  Its flavor offers a distinctive sweet-tart balance, making it prized both for fresh eating and as a visually striking ingredient in dishes.  Beyond its culinary appeal, Black Pomegranate is especially valued for its health properties: its peel and seeds are reported to contain high levels of polyphenols, giving it strong antioxidant and antibacterial potential — recent studies even suggest its peel extract may offer protective effects against oxidative stress in the liver.  In short, Black Pomegranate is celebrated for its rare, dramatic appearance, rich flavor, and promising nutritional and medicinal qualities.